Hake is possibly one of the most consumed fish in our country, it is a product that is not excessively expensive, tasty and does not have an excessive amount of bones when eating, since it basically has a central thick spine.

It is one of the most appreciated mushrooms by French and Spanish gourmets. These fungi are very difficult to find, as they are found in isolation and it is very difficult to distinguish them with the naked eye. Only with the sharp and expert eyes of a good mushroom picker can you find them.